Antifungal products and preservatives for quality dairy products

Specifically for the dairy industry, VEDEQSA provides antifungal surface treatments based on natamycin, vinyl acetate and fatty acids that preserve and enhance the presentation of dairy products.

 

Application in cured and semi-cured cheeses for:

conservantes para quesos curados Vedeqsa

Preservation

Preservative films

Application in cheese creams for:

vedeqsa alimentacion quesos

Preservation

Stabilization

Application in processed cheeses for:

conservante basado en etil lauroil arginato queso procesado aditivos vedeqsa

Preservation

Stabilization

Pastry cream application for:

conservacion productos lacteos crema pastelera estabilizacion

Preservation

Stabilization