Enhancing the sensory experience in sweets

Our vast experience and constant contact with our customers keeps us at the forefront of the very latest innovations for the sweets and confectionery industry, meaning that we can provide solutions to meet the changing needs of consumers, focused on delivering intense and long-lasting flavours with the best quality on the market.

Application in jellybeans:

microencapsulated malic acid for confectionery mircap vedeqsa

Application in chewing gum:

vedeqsa microencapsulation confectionery mircap controlled release